Casa Cotzelli
's Menu
6175 Town Center Circle
239-592-5055
email@emailtime.com
Combo Special Lunch
Combo Special Lunch
$22.00
Appetizer or salad with a choice of pasta
Antipasti (Lunch)
Parmigiana di Melanzane
$16.00
Lightly breaded eggplant, mozzarella, tomato sauce, parmigiano
Crostone Broccoli E Salsiccia
$17.00
Sauteed Broccoli Rabe with sausage, garlic, and toasted crispy bread
Tuna Tartare
$19.00
Yellowfin tuna with avocado, olive oil, lemon, and pistachio
Fagioli All'Uccelletto
$14.00
White beans and sausage in a tomato sauce
La Nostra Burrata
$15.00
Creamy Burrata cheese with sliced tomatoes and balsamic glaze
Sandwiches (Lunch)
Sandwiches and eggs come with choice of French Fries or House Salad
Cheeseburger
$13.00
Lettuce, tomato, American cheese
Dante
$13.00
Prosciutto, tomato, mozzarella, fresh basil
Paradiso
$13.00
Mortadella, pesto pistachio, burrata
Cotto
$13.00
Ham, mozzarella, tomato
Vegano
$13.00
Grilled zucchini, eggplant, peppers, onions
Pollo
$13.00
Grilled chicken, mozzarella, pesto pistachio
Omelet
$13.00
Eggs with American Cheese and ham
Avocado Toast
$11.00
Crispy bread with avocado, olive oil, lemon, salt & pepper
Egg Benedict
$11.00
Ham with poached eggs and hollandaise sauce
Insalate (Lunch)
Caesar
$13.00
Romaine hearts, Caesar dressing, croutons, shaved parmigiano
Barbabietola
$13.00
Red beets, mixed greens, arugula, goat cheese
Giardino
$11.00
Garden salad, mix green with cherry tomato and black olives
Panzanella
$13.00
Tomato salad with onions, cucumber, bread and basil in EVOO
Soup of the Day
$10.00
Primi (Lunch)
Cannelloni
$28.00
Homemade manicotti stuffed with meat sauce and mozzarella, served with tomato sauce
Tortelloni della Nonna
$29.00
Homemade tortelli stuffed with ricotta and parsley served with meat sauce
Paccheri Salsiccia Porro É Pistacchio
$29.00
Paccheri with leeks, sausage, in a pistachio di Bronte pesto sauce
Orecchiette Salsiccia Broccoli and Burrata
$29.00
Homemade Orecchiette with sausage in a broccoli rabe sauce and burrata on top
Tagliatelle Ai Funghi Tartufo Nero E Panna
$28.00
Homemade Tagliatelle with mushroom, black truffe in a butter creamy sauce
Secondi (Lunch)
Filetto in Salsa di Barolo
$36.00
6oz Filet Mignon in Barolo reduction topped with shrimp served with spinach and carrots
Branzino al Cartoccio
$38.00
Mediterranean seabass with olives, cherry tomato, capers, and a side of spinach
Salmone Grigliato
$29.00
Wild salmon seared with lemon mustard sauce and mashed sweet potatoes
Veal Chop Milanese
$59.00
14oz bone-in pounded breaded veal chop topped with onions and mushrooms with roasted potatoes
Medaglioni di Maiale in Crosta di Pistacchio
$29.00
Pork loin in pistachio crust with cheese fondue and roasted potato
Contorni (Lunch)
Truffle Fries
$10.00
Roasted Potatoes
$10.00
Sauteed Spinach
$10.00
Mashed Potatoes
$10.00
Antipasti (Dinner)
Parmigiana di Melanzane
$16.00
Lightly breaded eggplant, mozzarella, tomato sauce, parmigiano
Crostone Broccoli E Salsiccia
$17.00
Sauteed Broccoli Rabe with sausage, garlic, and toasted crispy bread
Tuna Tartare
$19.00
Yellowfin tuna with avocado, olive oil, lemon, and pistachio
Fagioli All'Uccelletto
$14.00
White beans and sausage in a tomato sauce
Fiori Di Zucca
$18.00
Zucchini blossom stuffed with ricotta, scamorza, and parmesan cheese, deep fried
Tagliere di Salumi é Formaggi to share
$35.00
Charcuterie board with everyday special cheese and salumi
Grilled octopus
$22.00
Grilled octopus served over red bell pepper aioli sauce and olives
Burrata Carprese
$15.00
Creamy Burrata cheese with sliced of tomatoes and balsamic glaze
Insalate (Dinner)
Caesar
$13.00
Romaine hearts, Caesar dressing, croutons, shaved parmigiano
Barbabietola
$13.00
Red beets, mixed greens, arugula, goat cheese
Giardino
$11.00
Garden salad, mix green with cherry tomato and black olives
Panzanella
$13.00
Tomato salad with onions, cucumber, bread and basil in EVOO
Soup of the Day
$10.00
Primi (Dinner)
Papperdelle Ai Funghi Tartufo Nero É Panna
$28.00
Pappardelle with wild mushroom, black truffle in a butter cream sauce
Cannelloni
$28.00
Homemade manicotti stuffed with meat sauce and mozzarella, served with tomato sauce
Tortelloni della Nonna
$29.00
Homemade tortelli stuffed with ricotta and parsley served with meat sauce
Paccheri Salsiccia Porro É Pistacchio
$29.00
Paccheri with leeks, sausage, in a pistachio di Bronte pesto sauce
Cavatelli al Ragú di Cinghiale
$29.00
Homemade Cavatelli with wild boar meat ragú and orange zest
Orecchiette Salsiccia Broccoli and Burrata
$29.00
Homemade Orecchiette with sausage in a broccoli rabe sauce and burrata on top
Spaghetti Pomodorini E Gamberi
$32.00
Homemade spaghetti with shrimp in cherry tomatoes sauce
Secondi (Dinner)
Filetto in Salsa di Barolo
$36.00
6oz Filet Mignon in Barolo reduction topped with shrimp served with spinach and carrots
Veal Chop Milanese
$59.00
14oz bone-in pounded breaded veal chop topped with onions and mushrooms with roasted potatoes
Branzino al Cartoccio
$38.00
Mediterranean seabass with olives, cherry tomato, capers, and a side of spinach
Salmone Grigliato
$29.00
Wild salmon seared with lemon mustard sauce and mashed sweet potatoes
Medaglioni di Maiale in Crosta di Pistacchio
$29.00
Pork loin in pistachio crust with cheese fondue and roasted potato
Pescespada Grigliato
$35.00
Grilled swordfish served with eggplant caponata
Bistecca Fiorentina
$98.00
Traditional 40oz bone-in Florentine porterhouse steak with spinach and potato
Contorni (Dinner)
Sautéed Escarole
$12.00
Truffle Fries
$10.00
Roasted Potatoes
$10.00
Sauteed Spinach
$10.00
Mashed Potatoes
$10.00
Eggplant Caponata
$10.00
Dessert (Dinner)
Tiramisú Classico
$12.00
Homemade coffee, mascarpone, lady fingers, cocoa
Tiramisú Al Pistacchio
$14.00
Homemade pistachio mascarpone cream coffee, lady fingers, pistachio crumbles
Chocolate Soufflé
$12.00
Homemade chocolate lava cake with vanilla gelato
Cannolo
$8.00
Crispy shell filled with sweet ricotta and chocolate chips
Delizia al Limone
$12.00
Lemon cake filled with limoncello cream topped with whipped cream
Panna Cotta
$10.00
Sweetened cream with vanilla topped with berries
